Analytical constituents (%): Protein: 3.7, Fat content: 3.3, Inorganic matter: 0.70, Crude fibre: 0.50, Moisture: 87.2, Lactose: < 0.10, Calcium: 1260 mg/kg, Energy: 59 kcal/100g, Additives per kg:, Nutritional additives: , Vitamin D₃: 108 IU, Vitamin E: 28.7 mg, Biotin: 4.9 µg, Taurine: 887 mg