Meat and animal derivatives (18% of which chicken 8%)
Vegetable protein extracts
Fish and fish derivatives
Minerals
Derivatives of vegetable origin
Various sugars
Nutrition & Analytical Constituents
Moisture: 80.0%
Protein: 13.5%
Fat content: 2.8%
Crude ash: 2.2%
Crude fibre: 0.05%
Nutritional additives
IU/kg:
Vit A: 800;
Vit D3: 122.
mg/kg:
Iron (II) sulphate monohydrate : (Fe: 9.2);
Calcium iodate anhydrous : (I: 0.22);
Copper (II) sulphate pentahydrate : (Cu: 0.80);
Manganous sulphate monohydrate : (Mn: 1.7);
Zinc sulphate monohydrate : (Zn: 16.3).
Taurine : 500.
Flavourings.
Calories
86kcal per 100g